博士,副教授,硕士生导师 研究方向:天然药物,主要从事植物有效物质提取分离及其生物活性研究 电子邮箱:xiaosui@scau.edu.cn
个人简介
近年来,围绕植物药用成分的开发与利用开展研究,包括铁苋菜、铁苋复方中药、柑普茶、黄梁木等有效物质的提取分离、谱效关系、质量控制、生物活性及其作用机制研究等。在生命科学和农林科学领域SCI期刊Industrial Crops & Products, Frontiers in nutrition, Food & Function,Journal of Separation Science,Mini-Reviews in Medicinal Chemistry等发表多篇论文。
承担主要科研项目:
1.国家青年科学基金项目,“谱效关系与代谢组学联用技术”在铁苋菜抑菌物质的辨识及其作用机制研究中的应用,2015/01-2017/12
2. 广东省中医药局科研项目,铁苋菜抑菌物质多靶点协同作用机制研,2020.01.01-2021.12.31
3.广东省自然基金项目,全生晒柑普茶品质特征的形成及其抗抑郁活性物质与作用机理研究,2021.01.01-2023.12.31
代表性论文:
1、Mingxia Nie, Jingyuan Huang, Jiaoli Huang, Ziying Chen, Lazi Lin, Fulan Luo, Xu Zhang*, Sui Xiao*. Differences in the components of Neolamarckia cadamba from different provenance and the drug resistance reversal activity of characteristic alkaloid. Industrial Crops & Products, 2022,5 (ID number: 10.1016/j.indcrop.2022.115145)
2、Sui Xiao, Jingyuan Huang, Yahui Huang, Huiqing Lai, Yi Zheng, Dahua Liang, Hang Xiao, Xu Zhang. Flavor Characteristics of Ganpu Tea Formed During the Sun-Drying Processing and Its Antidepressant-Like Effects. Frontiers in nutrition, 2021,8 (ID number: 10.3389/fnut.2021.647537)
3、Lan Moa, Zhen Zenga, Yun Lib, Dan Lia, Chang-yu Yana, Sui Xiao*,Ya-hui Huang*,Animal study of the anti-diarrhea effect and microbial diversity of dark tea produced by the Yao population of Guangxi, Food & Function, 2019,10:1999~2009
4、Xu Zhang, Jiahua Cui, Qingqing Meng, Shaoshun Li, Wen Zhou*, Sui Xiao*, Advance in the Anti-tumor Mechanism of Shikonin, Alkannin and Their Derivatives, Mini-Reviews in Medicinal Chemistry, 2018, 18(2): 164~172
5、Xu Zhang, Lifang Zhang, Chenyuan Cai, Feiqun Xue*, Sui Xiao*, An Approach for Searching Bioactive Compounds from Traditional Chinese Plant Food and Herb Medicines by Investigatng Spectrum–effect Relationships, Current Pharmaceutical Analysis, 2017, 12(5): 417~426
6、Sui Xiao, Chenzhong Fei, Lifang Zhang, Wenli Zheng, Keyu Zhang, Feiqun Xue*, Spectrum-effect Relationship between High Performance Liquid Chromatography Fingerprints and Anticoccidial Activities of a Compound Chinese Medicine, Journal of Integrative Agriculture, 2014, 13(5): 1082~1089
出版著作:
中药资源学,中国医药科技出版社
奖励荣誉:
2019年度威尼斯欢乐娱人城精品优秀班主任
承担主要课程:
中药炮制学、中药质量分析、中药资源综合利用与产品开发、植物功能成分的开发与利用——食品、药品、化妆品